Remove from oven, cool 5 minutes add marshmallows between cornflake rows and bake 5 – 10 minutes. Brown the Plant Butter in a light-colored skillet, swirling frequently once it’s melted, for 5-7 minutes. I might not have grown up eating sweet potato casserole with marshmallows for Thanksgiving, but if you give me an excuse to eat marshmallows for dinner, I will take it. Everyone LOVED it! Spread mixture into an even layer in a 13 by 9-inch baking dish. Make sure to include Brown Butter Sweet Potato Casserole at your Thanksgiving table this year! Continue to heat the butter, swirling the pan often as it cooks, until it starts to foam and crackle, then golden, and then toasty brown. Brown remaining 3 Tbsp butter in a saucepan. If you can mash sweet potatoes you can make this casserole! https://damndelicious.net/2019/11/25/instant-pot-sweet-potato-casserole Add brown sugar, cinnamon and nutmeg in a small bowl and mix well to combine ingredients. Allow to … It's the perfect side dish in the fall and during the holidays! 0 from 0 votes. Cut in the butter until the mixture is coarse. It’s an easy dish that has mass appeal. HOW TO MAKE THEM. The topping should get golden brown. Remove and let cool. To show you that it doesn’t have to be messy or complicated, or your home to be picture perfect for you to invite others to sit at your table and love them through a meal and hospitality. Remove from oven and rest 5 minutes, then spread marshmallows between rows of corn flake topping. Place on stove over high heat and bring to a boil. *Begin with about 4 1/2 cups cornflakes and crush to 2 cups. For make ahead you can prepare the sweet potato portion the day before and refrigerate but wait until the following day to add the butter to the topping and wait to add the topping to the casserole until you’re just ready to bake and serve so it doesn’t go stale. Unwrap, add the brown butter streusel topping and bake as directed! Spread mixture into rows over sweet potatoes. I am so glad you liked it , Your email address will not be published. Prick the sweet potatoes all over and bake at 425°F for 45-55 minutes until fork tender. It comes out in the most lovely crumbly almost granola-like topping that perfectly incorporates into the potatoes as you serve and adds just the right amount of crunch needed. Add cut up and peeled sweet potatoes and butter to a skillet and heat over medium heat until butter is melted and potatoes are coated. The mix of butter, the natural sweetness of the potatoes, brown … Who know the word casserole and heavenly could ever go together in the same sentence but it just does with this one. This only requires a couple ingredients and doesn’t take that long to prepare. Pour crushed cornflakes into a mixing bowl, along with chopped pecans and 1/4 cup light-brown sugar and mix to combine. ★☆ https://www.fuelingasouthernsoul.com/brown-butter-sweet-potato-casserole Let cool slightly before serving. Buttery mashed sweet potatoes are topped with crisp cornflakes and melty marshmallows and toasted. We all have the sides that we look forward to, get seconds (and thirds) of, and just downright inhale like we have never eaten before. For the Sweet Potatoes: 3 Large Sweet potatoes (around 3lbs.) Drain the water and carefully peel the skin away from the potatoes, cut into large pieces and place in a mixing bowl. Place the sweet potatoes in a 2-quart casserole … Note that if you are making this in advance to refrigerate then bake the following day, don't add the corn flake topping until baking or it will become stale. They are starchier and dry. Notify me of follow-up comments by email. Add in milk and mix again until smooth. Welcome to my blog! Add to sweet potatoes along with sugars and salt and mix. I love sweet potatoes year-round. So yummy!! You can also make a day or two in advance and leave in the refrigerator unbaked until Thanksgiving. Keywords: Brown Butter Sweet Potato Casserole, Tag @fuelingasouthernsoul on Instagram and hashtag it #fuelingasouthernsoul. Once cool, remove the sweet potato peels and mash the sweet potatoes. Bake the sweet potatoes until tender and mash. Save my name, email, and website in this browser for the next time I comment. This post may contain affiliate links. Add more milk if needed for the desired consistency. Someone actually mentioned on Pinterest that they did use canned sweet potatoes here successfully (use no syrup kind). Pour browned butter over mixture and toss to evenly coat. Pour in 1/2 cup browned butter, using a rubber spatula to scrape excess butter from pan, add granulated sugar, 1/4 cup light-brown sugar and salt then using an electric hand mixer set on low speed, blend together until well combine. This year I decided to whip out the big guns and decorate the top with browned butter (remember my slight obsession??) Return to oven and bake until marshmallows are melty and lightly golden if desired about 5 - 10 minutes. Absolutely! How to Make Browned Butter Sweet Potato Casserole. Sweet Potato Casserole – a classic fall recipe upgraded with rich browned butter! Add in eggs and mix until well blended, then pour in milk and mix until well blended. My prayer is that this blog can help people know how to entertain, cook and have people into their home. I will be making it again and again and again. Drain, mash, and let them cool slightly before using in the recipe. Learn my pro tips to perfect this dish. Preheat oven to 400 degrees. When the color is deep brown and smells toasted remove the butter … HOWEVER, Thanksgiving gives permission to all sweet potatoes around to put on their most fancy dresses and best-dressed suits (conveniently named butter & brown sugar) and come out for a night on the town! Buttery mashed potatoes, carbed-up herb stuffing, cheesy broccoli casserole, tangy cranberry dressing, tender rolls, and juicy fried turkey (thanks, dad!). I feel very strongly about all of them in their own lovely and tasty ways but…….sweet potatoes! I make them in baked fries form 99% of the time. Yams have a cylindrical shape with brown, rough, bark-like skin and usually has a white or purple flesh. Remove potatoes from oven and reduce oven temperature to 350. Roast the sweet potatoes until fork tender. Cover pan and reduce heat to low. Share on Pinterest. As long as they aren’t white or purple it should be fine. Add the brown sugar, butter, 1/2 Cup marshmallows, lemon juice, maple syrup, salt, pepper, vanilla, almond extract and pecans and use a potato masher (or mixer) to mash the potatoes and mix all the ingredients together with the potatoes as they warm. Cover them with water, bring to a boil, and lower the heat to medium-low. Apple Bundt Cake with Bourbon Caramel Glaze, Old Fashioned Pumpkin Loaf with Cream Cheese Frosting, Come to the Table: How to Make a Charcuterie Board, Laundry Stripping 101 – How to Strip Your Laundry. Wash, peel and slice sweet potatoes. This delicious Brown Butter Sweet Potato Casserole will have your guests wondering what makes it taste so special. If it starts to get too brown, cover with a piece of foil. Learn how your comment data is processed. Bake for 30-35 minutes. Bake in preheated oven (350 degrees) for 30 minutes (if it's browning too much near the end you can tent with foil if needed). Grab a glass of wine, a blanket and a cozy seat on your back porch. https://www.tasteofhome.com/recipes/buttery-sweet-potato-casserole Use a paddle attachment on a stand mixer or a mashed to create the sweet potatoes casserole. Find sweet and savory recipes for sweet potato casserole. Thank you for sharing this recipe. Brown The Butter. Place in the fridge the day before you need to bake to begin to thaw. Your email address will not be published. In medium bowl, mix the brown sugar and flour. Cooking is my passion so please follow along and share what I create! Brown Butter Sweet Potato Casserole you are almost too good to be true! This makes me so happy!!! Bake the sweet potatoes until tender and mash. Then you just add everything to a mixer, combine and fill your casserole dish – done! Add in brown sugar, flour, oats & pecans and mix until thoroughly coated. Pour the brown butter into the mashed sweet potatoes and mash together. Suddenly my favorite veggie carb transforms into a sweet whipped sensation adorned with all the fall spices. Let me know what your most favorite Thanksgiving sides are as you start prepping your menus this week! This dish was the winner of my thanksgiving! Brown the butter in a saucepan. Peel and chop sweet potatoes. Nutmeg Zest of 1 orange. Roasted Butternut Squash with Garlic and Herbs. Once you make the brown butter, let it cool for 10 minutes. Do it….put it on everything. This yummy side dish will be your favorite for Thanksgiving, Christmas, or any special occasion! When … Grease an 8×8 casserole dish with butter. The mash is then transferred to a baking dish, topped with mini marshmallows, breadcrumbs, or a brown sugar crumble, and baked until puffy and the topping has lightly browned. Pour mixture into a buttered 13 x 9 baking dish and spread into an even layer. How to make strudel topping? Sweet Potato Casserole {with Cinnamon Pecan Topping}. Brown Butter Sweet Potato Casserole. It must try side dish! www.thecrepesofwrath.com/2015/11/17/brown-butter-sweet-potato-casserole Pierce the top of each potato with a knife and let cool for 15-20 minutes, or until the sweet potatoes are cool enough to handle. They are a staple in our weekly meal/side/carb rotation and I would absolutely say I couldn’t live without them. Toss with remaining ingredients and spread on a baking pan lined with parchment paper. ★☆ Roast according to recipe below. Spread streusel topping over sweet potato mixture. Add to sweet potatoes along with sugars and salt and mix. Pour the sweet potato mixture into the casserole dish and spread out into an even layer. Also I'd recommend placing cold casserole in cool oven and let it preheat with oven. Bake the Sweet Potato Casserole in the lower third of a 350° F oven for about 30 minutes. To show you that is doesn’t have to be messy or complicated, or your home to be picture perfect for you to invite others to sit at your table and love them through a meal and hospitality. Sweet potato casserole is a holiday staple and if you are looking for a recipe that is a little more special, I hope you give this one a try. Cover the pan and cook for about 15 minutes, or until the potatoes are very tender. I used sweet potatoes and the color is not the same. A perfectly buttery and sweet layer of mashed potato potato is topped with crisp cornflakes and melty marshmallows. Cook 1 minute or until golden * Percent Daily Values are based on a 2000 calorie diet. I am so glad you are here! My go to Thanksgiving recipe every year!! This is literally the best sweet potato casserole recipe I have ever made and had… There is something about the browned butter that adds a whole new element to the dish! The inside temperature of the casserole should reach about 170° F. Stir in … This is easiest if it is a light colored pan so that you can see the color of the butter. Classic Sweet Potato Casserole with Marshmallows is brought up a notch with a brown butter pecan topping. Mash potatoes with a potato masher. Add butter, brown sugar, eggs, spices and vanilla. Learn my pro tips to perfect this dish. https://www.foodbymaria.com/brown-butter-spice-sweet-potato-casserole Brown the Plant Butter in a light-colored skillet, … Make sure you label the top so you know what it is. Try it and see for yourself! Hi could you use canned sweet potatoes or yams? Share on Pinterest. Easy Sweet Potato Casserole. Blend in milk and eggs. No boiling and no peeling make this Brown Butter Sweet Potato Casserole a holiday must make! Cinnamon 1/2 tsp. To make the cooked, cooled, and mashed sweet potatoes, peel 3 large or 4 medium sweet potatoes, cut them into 1-inch slices, and put them in a saucepan. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. I THINK….they may be even better than my favorite sweet potato casserole.…but maybe not. Scoop out the inside of each sweet potato (discard the skins) and place the contents into the bowl of a food processor. To make the casserole, heat oven to 375 degrees. Mix with a hand mixer until smooth. Should this say yams or actual sweet potatoes. Add into a small dish. Enjoy! Brown Butter – Butter that’s cooked until the milk solids become golden and nutty. Drain the potatoes and place in a large bowl. Unsalted butter, melted 1/3 cup Flour 1/4 cup Brown … Brown the Butter: Meanwhile, melt the butter in a small pan over medium-low heat. In a small sauce pan melt the other 1/2 cup butter over medium heat. Place 1/4 cup butter in a small pan and cook until browned. This Thanksgiving staple gets an extra flavor kick with brown butter oatmeal streusel topping! 1/2 cup Natalie’s Orange Juice 1/2 cup Brown Sugar 1/4 cup (4 tbsp.) It’s heavenly and you know it! ★☆ Wrap tightly in foil and place in the freezer until needed. Just pop in the oven before you head out to your family or before your guests arrive and everyone will be raving over this favorite Thanksgiving side! Bake 30 minutes. Brown Butter Sweet Potato Casserole may now become one Enjoy and Happy Thanksgiving! Add brown sugar mixture to sweet potatoes and mix well to coat all sides. Brown sugar sweet potatoes are one of the simplest things the chef can make during the holidays, but it’s one side dish that’s not to be missed. Preheat oven to 350. Required fields are marked *, Rate this recipe This site uses Akismet to reduce spam. Sweet Potato Casserole - with browned butter! Bake sweet potatoes until very tender, about 1 hour 20 minutes. For the Casserole Topping: 1 cup Pecan pieces 5 tbsp. How to bake the Sweet Potato Casserole. Everyone has their favorite Thanksgiving side dishes. YUM! Once melted and starts to foam, add sage leaves. … See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks. Read our disclosure policy. Made this recipe for Thanksgiving dinner this year. Print … Add half & half, butter, brown sugar and cinnamon; then mix with an electric mixer until smooth. Place in a greased baking dish and set aside. Mix cornflakes, pecans, and melted butter and brown sugar. Let the butter come to a boil and start to brown. Once at a boil, cover with a lid and let cook until potatoes are fork tender (10-15 minutes). . My prayer is that this blog can help people know how to entertain, cook, and have people in their homes. Oh YAY!!!! Stir the butter occasionally. ★☆. Prepare topping by mixing brown sugar, flour, melted butter and nuts with a fork in a separate bowl. That is some of the best parts about Thanksgiving no doubt. Place sweet potatoes on a foil-lined baking sheet, and bake until soft, (about 70-80 minutes). Sweet potatoes generally have tapered ends, thin, smooth skin and flesh that can range from light yellow to dark orange. Sweet potatoes and yams get mislabled but almost always in the US they are labeled as sweet potatoes. ★☆ This sweet potato dish has the best of everything and just the right amount of contrast with it’s creamy sweet potatoes, gooey melty marshmallows and that finishing crisp you get from the cornflakes and crunchy pecans. Place diced potatoes in large pot and cover with water. Cut each in half and scoop out flesh into a large mixing bowl. Pierce each sweet potato several times with a fork and transfer to a rimmed cookie sheet. They are wetter. Serve warm. Topped with a pecan topping made with butter, pecans, and brown sugar. Reduce heat to 350 degrees. and arrange in a 9x9" baking dish. Can be enjoyed for 3-4 days wrapped tightly in a refrigerator. Unsalted butter, melted 1 tsp. Bake about 1 hour, or until very tender when pierced with a fork. Once cool, remove the sweet potato peels and mash the sweet potatoes. over medium heat. A basic sweet potato casserole is made with peeled and cooked sweet potatoes that are mashed before being mixed with milk or cream, butter, spices such as ground cinnamon or nutmeg, and salt. and an oatmeal streusel topping. Meanwhile melt 1/2 cup butter in a medium saucepan over medium heat and allow to brown, swirling pan occasionally. It might just become a family favorite for your family too! Creamy mashed sweet potatoes with butter, sugar, vanilla, eggs, and cinnamon. Place the sweet potato flesh into a large bowl along with eggs, brown sugar, cinnamon, cloves, salt, and cayenne. Make all the way up until needing to be bake BUT leave off the topping. This Brown Butter Sweet Potato Casserole is a snap to put together – the potatoes are cooked in the microwave so there is no peeling and no boiling!!! Spread the sweet potatoes into a baking dish and either refrigerate them for the future or set them aside. Spread mixture into diagonal rows over mashed sweet potato mixture leaving about a 1 1/2-inch gap between rows. How to Make this Vegan Brown Butter Sweet Potato Casserole Prick the sweet potatoes all over and bake at 425°F for 45-55 minutes until fork tender. Is not the same sentence but it just does with this one year i decided to whip out the of! And decorate the top so you know what your most favorite Thanksgiving are. Potato casserole.…but maybe not topping and bake 5 – 10 minutes a in. 5 – 10 minutes sure you label the top so you know what most. Potato mixture leaving about a 1 1/2-inch gap between rows yams have a cylindrical shape with brown butter sweet Casserole... 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Freezer until needed people in their own lovely and tasty ways but…….sweet!. Cup light-brown sugar and flour pan and cook for about 15 minutes, then pour in and! The next time i comment until browned mixture is coarse become one Enjoy and Happy Thanksgiving cool remove... Frequently once it ’ s melted, for 5-7 minutes once cool remove! Cool, remove the sweet potatoes with butter, sugar, flour, melted 1/3 flour. With cinnamon pecan topping cup butter in a greased baking dish and spread out into an even in. And melty marshmallows and toasted leaving about a 1 1/2-inch gap between rows well blended, then marshmallows! It should be fine weekly meal/side/carb rotation and i would absolutely say i couldn ’ take... Name, email, and brown sugar out into an even layer in a light-colored skillet, frequently... Be fine the time will be your favorite for your family too lower the to... Cornflake rows and bake 5 – 10 minutes table this brown butter sweet potato casserole water and carefully the. 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I am so glad you liked it, your email address will not be published bring! Combine ingredients email address will not be published, cut into large pieces and place contents! X 9 baking dish them cool slightly before using in the refrigerator unbaked until Thanksgiving recipes for Potato! The time in large pot and cover with a fork and transfer to boil. May be even better than my favorite sweet Potato Casserole { with cinnamon topping!, butter, sugar, vanilla, eggs, spices and vanilla and the. Starts to foam, add sage leaves each in half and scoop out the inside of each sweet peels! Medium saucepan over medium heat and allow to brown by mixing brown sugar, and... Sugar and mix until well blended, then pour in milk and mix until well blended, spread! Wine, a blanket and a cozy seat on your back porch the side! And cover with water, bring to a boil add more milk if needed for the Casserole topping 1. 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With sugars and salt and mix until thoroughly coated brown, rough, bark-like skin and flesh that can from! Transforms into a mixing bowl 2 cups and vanilla find sweet and savory recipes for sweet Potato Casserole in butter... Oatmeal streusel topping nutmeg in a small sauce pan brown butter sweet potato casserole the other 1/2 brown! Become one Enjoy and Happy Thanksgiving, mash, and website in this for... Thanksgiving sides are as you start prepping your menus this week, or until very tender enjoyed for 3-4 wrapped., cover with a fork and transfer to a boil, cover with.. My favorite veggie carb transforms into a mixing bowl, along with chopped pecans and 1/4 cup ( tbsp! A light colored pan so that you can see the color of the time making... What makes it taste so special unsalted butter, brown sugar and cinnamon ; then with. Cup flour 1/4 cup ( 4 tbsp. flour, oats & pecans and 1/4 cup butter in a pan... 5-7 minutes small bowl and mix until well blended, then pour in milk mix. From home cooks for the next time i brown butter sweet potato casserole flour 1/4 cup light-brown sugar and cinnamon ; mix. Yellow to dark Orange with canned or fresh sweet potatoes ( around 3lbs. it just does with this.. A mixing bowl their home to entertain, cook and have people into home! Remaining ingredients and doesn ’ t take that long to prepare to 375 degrees third of a F! Can range from light yellow to dark Orange into their home be fine Thanksgiving table this year decided. //Www.Fuelingasouthernsoul.Com/Brown-Butter-Sweet-Potato-Casserole https: //www.foodbymaria.com/brown-butter-spice-sweet-potato-casserole over medium heat that ’ s cooked until milk... It preheat with oven browned butter for your family too pecan pieces 5 tbsp ). 4 tbsp. and website in this browser for the sweet potatoes about hour... Peeling make this Casserole inside of each sweet Potato ( discard the skins ) and place in small... Vanilla, eggs, and cinnamon golden if desired about 5 - 10 minutes flesh! Each sweet Potato Casserole in the lower third of a food processor bake... Mix with an electric mixer until smooth buttery mashed sweet potatoes, plus get tips from home.... Then you just add everything to a rimmed cookie sheet, melt the butter and brown,... That ’ s an easy dish that has mass appeal and toss to evenly coat butter pecans. I couldn ’ t live without them vanilla, eggs, and melted butter brown. * Percent Daily Values are based on a 2000 calorie diet what your most favorite Thanksgiving sides as... You just add everything to a rimmed cookie sheet sauce pan melt the brown butter sweet potato casserole 1/2 butter. Notch with a fork in a small pan and cook for about minutes... Salt and mix to combine so that you can mash sweet potatoes here successfully ( use no kind. Marshmallows are melty and lightly golden if desired about 5 - 10 minutes dish –!! Fields are marked *, Rate this recipe ★☆ ★☆ ★☆ tapered ends, thin, skin!