Serves 20. Topped it with homemade mixed berry sauce, a drizzle of the cream cheese frosting that was supposed to be for the cake, and mini-scoop of ice cream. Did I miss the temperate to bake the topping? Hi are you sure to heat the oven to 350 degrees? Hi Gloria, instruction #4 in the recipe card says to scatter the crumbs over whatever you’re making (quick breads, muffins, etc.) Learn how to make crumb topping with this easy, four-ingredient recipe. . Crumb topping banana bread? I used 3 very dry blueberry muffins instead of cake and added some raisins. Will never have to worry about wasting any old or not-so-welldone cake . The only thing though is that you’d want to bake it before using it in a finished dish like that. “Stop staring at mountains. Top with powdered sugar for a classic touch. This Christmas Crumb Cake has a Graham Cracker, Melted Butter, and Sugar base. Add the frosting and mix with your fingers until well combined. You said you mix the eggs, then add in the milk and sugar. Your email address will not be published. Can you store in an air tight container? #MerryChristmas #C, Stopped by the #FlowerBar at @peacefulpetalsflower, Someone wanted to wave hello. While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. 60g (2oz) butter 100g (31/2oz) plain flour 150-200g (5-7oz) leftover Christmas Pudding 1 large cooking apple 2 ripe pears Cake Pops. I’m thinking about topping vanilla ice cream with fresh warm apple sauce and sprinkling topping on top. I usually use it for one of two alternative desserts: Cake Pops or Bread Pudding. Place the dough in a greased springform pan, spread the cooled pudding filling evenly over it and pour the crumble over the cake. Thank you so much for the response. Hi Casey, I haven’t made a bundt cake with crumbs so I couldn’t say for sure how it would work. Turned out delicious. I’m going to increase my portions. Sweet and buttery crumb cake crumbs. I scatter the crumbs on a parchment-lined rimmed baking sheet and bake at 350°F for 10-15 minutes, depending on how large/clumped together the crumbs are. Spread batter evenly into … Yeah!!!! Increse to high spped and beat for additional 2 minutes. Then with a large soup spoon I spoon it into the measuring cup, taking care not to pack it in. Thank you, Ashley, […] Leftover Cake Bread Pudding by Maryland Momma’s Rambles […], Your email address will not be published. Gently press crumb topping down into cake batter and bake for 35 minutes or until toothpick inserted into the middle of the cake comes out clean. Super easy to make and looks like it’s will be amazing as the top crumb part of my blueberry strawberry cobbler! Your email address will not be published. For a recipe with a long bake time, it may be better to add the crumb topping part-way through the baking. I am going to try it and tell you what I think! I hope that’s helpful! This is a very clever idea that will help you put multiple leftover ingredients to … And apparently the size pie pan I used was bigger, or my hand is heavy, bc I wanted more crumble. Recipe: gin and tonic cake One dessert (or occasional brunch sweet treat) that’s hard for me to resist is crumb cake. Hi, my problem is that my crumb NEVER comes out crumbly, it always comes out gooey. Hi! Any idea how to substitute margarine or lard or a mixture of the two? This site uses Akismet to reduce spam. When cool, sifted a bit of icing sugar on the tops.Pretty,delicious bite size treasures! When melted the texture should be similar to melted butter so the consistency of the crumble would be just fine. Just bake your crumble separately, then add to the top of your bundt cake when ready, I make a crumb “topping” for a chocolate chip ricotta cake that I bake in a Bundt pan. If you’re on Instagram, I have a ‘crumbs’ IG story highlight saved on my profile of me showing how I baked the crumbs by themselves. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. It’s the BEST crumble topping recipe you’ll ever make or eat and it goes perfect with any fruit pie. Is there a way to make this recipe work for that? My latest mug cake is more of a pudding than a cake. This recipe makes enough to dish out 6 to 8 servings. before baking. However, I prefer the larger dish as then I can help myself to as little, or as much, as I want! Oh my gosh, it was INCREDIBLE Makes me want to buy the premade stuff again so I can have more! Do you think it would be best to put this on top of the cheesecake prior to or after it has finished baking? I just found this recipe and wondered the same thing. Two-thirds cup plus one tablespoon of flour seems like a pretty finicky measurement, but it’s the perfect amount that I’ve found to produce a crumb topping that’s, well, crumbly while not being too dry. Here you can find a variety of food and drink recipes, running the gamut from better-for-you main dishes to holiday fare, and from lighter bites to serious desserts. In a second bowl, whisk together the egg, milk, canola oil, and vanilla. And don’t worry about the cinnamon adding too much of a spiced flavor here. Divide your cake in half and freeze one half for future use. Toss with clean hands until all of the pieces are coated. Bake in the oven for 40 to 45 minutes so that the top is firm. 3 eggs 2 tablespoons of melted butter. They work great. However keep in mind that it may be best to double this recipe if you’d like a topping closer to the crumbs on a traditional crumb cake. Preheat the oven to 350 degrees. I’d say somewhere between 10-15 minutes (depending on the size of your crumbs), then see how they do after cooling. Scatter over top of cakes, breads, and fruit desserts before baking. We like it . If you are interested in adding a crumb topping to a no-bake dessert, I have scattered these crumbs on a rimmed parchment-lined baking sheet and baked them at 350°F for 10-15 minutes, or until they crisp up to your liking. Just wondering, would I be able to put this topping on top of a cheesecake that is being baked in the oven in an store bought ready crust? Hi Marlene, I haven’t done that before so I couldn’t say, but if the crumb topping has been baked along with the pie, the topping should hold up just fine. In a medium saucepan, bring the milk to a boil. They do crisp up additionally as they cool on the baking sheet so keep that in mind. Covid-19 Double Chocolate Rum Bread Pudding!! New Collection. Thanks for the great recipe and ideas from others…I loved idea of old muffins from one writer. For a layered dessert, assemble the crumbled cake in a pan, scatter the cake on the bottom, and then heap up vanilla pudding followed by whipped cream. Required fields are marked *. No I don’t think so.” #French, New #mural at @annapolistowncenter! ), we cannot guarantee its accuracy. Learn how your comment data is processed. Hey so this is a topping I would definitely like to use on this cinnamon cheesecake I’m making. Head on over to this. If baked separately from an underlying dessert, these crumbs should hold their crispness for at least several days. Beat at medium speed for 2 minutes with an electric mixer. I made this using leftover cakes from one of those 4 flavor store cakes (chocolate, lemon, pound and??? Baking firms/crisps up the crumb topping nicely. Will make again. Plums are almost the whole year available in stores but you could use apples instead for this recipe too. So, I crumbled it and baked it until it dried out, then I used this recipe. This recipe as written below won’t get you quite that layer of crumbs on its own. Save my name, email, and website in this browser for the next time I comment. Blueberry zucchini bread sounds delicious. Learn how your comment data is processed. SPICED BREAD CRUMB PUDDING Soak bread crumbs in milk for 1/2 hour.... baking dish and bake at 350 for 45 minutes. Do you add them to the mixture then as well? Pour batter into the prepared Bundt pan and bake the cake for 50 to 60 minutes, or until a skewer … Hi Janan…My beloved Swedish Gram Gram made the most super delicious “Apple Brown Betty”, & she always added crushed graham cracker crumbs & oatmeal to the flour/butter/cinnamon crumble topping…It’s now about 50 yr’s later, & I STILL remember how good it smelled baking & how we couldn’t wait for it to. Preheat oven to 350°F. While I haven’t subbed them into this recipe myself, I think either margarine or lard (or a mix) would work here. Thanks for this great recipe – simple but so smart! To bake the crumbs by themselves I’ve set the oven to 350°F and scattered them on a parchment-lined baking sheet, baking for 10-15 minutes or until crisped up. Visiting the crèche in our Parish’s Garden. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. Thank you for the recipe, Love this,idea! Thank you for a great easy recipe. Learn how to make crumb topping with this easy, four-ingredient recipe. Make the crumb topping: Put the butter in a medium skillet and place over medium-high heat. It’s been a s, Enjoyed a virtual #winetasting with @jcagecellars, He makes me happy. Top with powdered sugar for a classic touch. Today had to tripple it but came out perfect . I haven’t used this topping on a cheesecake (…yet) but I would crumble it over top before baking. #TBT to #summer! Join the email newsletter to receive five game-changing, reader favorite recipes straight to your inbox. Hi Indy, apologies, I’ve just gotten around to testing them out myself. Pour the cake mixture into a smaller casserole sized baking dish. Cook on low-medium flame, until it browns nicely and becomes crunchy. To make the cake, mix all of the ingredients in a large bowl. Hopefully you can keep it in mind for desserts! Your email address will not be published. Though usually plain white or yellow cake works just fine. The mixture is mushable beforehand, with the crumbs hardening/crisping up once baked. cool off enough to spoon into our dessert dishes… : ) Happy Cooking!!! Looking for crisps, crumbles, and buckle recipes? I broke up any bigger ‘clusters’, then put them in for another 2-3 minutes. If you’ve ever wondered how to make crumb topping, you’ll need four ingredients: brown sugar, cinnamon, butter, and flour. 2 cups of leftover cake of choice Home » How-To » How to Make Crumb Topping. Just trying these out now! I use the country crock plant butter sticks in almost all recipes as I also don’t do dairy. I got all the ingredients ready and then realised I had two left over…. Once the brown sugar and cinnamon are combined, you’ll mix in melted, unsalted butter. Crumbled this on top of my mini strawberry rhubarb tarts. mix it with the sugar! Usually a one quart size dish works fine. . Pour the mixture over cake, and press with a fork until cake is completely covered and soaking. Hi Bonita, this crumb topping is meant to be scattered over top of a dessert before baking, so it bakes and crisps up along with whatever it is you’re making. All the residents said it was the best bread pudding they have had in a long time . Thanks so much! Hi Chuck, this crumb topping definitely does crisp/harden up as it bakes on a dessert, but it shouldn’t be too hard that it’s off-putting. It worked great. Disclosure: This post is not sponsored by … Cake Crumb Pudding (A Use for Stale Cake) Recipe - Food.com Tried this with a low sugar lemon cake that turned out decidedly dull… used half of a cake, halved the recommended sugar & added a bit of lemon zest the result was a pudding that old & young concluded was yum! you baked at and for how long. Yes, that’s the degree to which I set the oven. Curious to see the process of how to make crumb topping in action? Lol!! It seems like it could work to bake the crumbs without a dessert underneath (maybe on a rimmed, parchment-lined baking sheet?) I just added the vanilla and cinnamon to the mix before adding the cake. I set the oven to 350°F and lined a rimmed baking sheet with parchment paper. So many things change over time but the one thing that stays the same is this recipe. Christmas Crumb Cake – a cake that will make your Christmas Morning so amazing. Thanks In my mind, I needed crumble separately. I’m also going to make a rum topping for after it’s baked. With the oven at 350°F, I set the timer for 10 minutes. If your cake is not already crumbled, go ahead and cut it or break apart into smaller pieces. Once the mixture cools down, add sugar and mix well. Shortcut your way to wonderful pies all summer by preparing the topping ahead and keeping it in the freezer. Thank you for saving dessert! Please let me know if you give it a try, though! I’m not sure how the timing might vary if baking them all next to one another, so I’d say just keep an eye on it, keeping in mind the crumbs tend to crisp up some during the cooling process. Where I’m from, crumb cake is more crumb than cake, with a moderately-sized bottom layer of simple vanilla cake topped with a huge layer of crumbs. Can you freeze a baked pie with a crumb topping? It’ll look preeeeetty liquid-y and not much like crumb topping at all at this point, but it will solidify perfectly once the flour is added. I was also looking to bake this as is for topping on parfaits and such! Waiting to see what your answer to Alana’s question is, about the baking time just for a batch of crumbs. This Easy Pineapple Crumb Cake recipe is easily made with a boxed cake mix, crushed pineapple, pecans and a brown sugar crumb topping. Pour batter into prepared pan. Climb them instead. However, it’s just convenient to know that you can salvage the cake for a different dessert! I used this recipe with a failed preachers cake. ♥. I’m also using chocolate cake so it might be weird. I scattered the crumbs on the sheet and baked them for 10 minutes. Cake Parfait Cups. Add the remaining ingredients and mix on low speed until combined. . That said I have baked this topping “as-is” and it’s worked out! Filed Under: Recipes Tagged With: dessert, food, recipes, Looks delicious! Add flour and stir until evenly combined. I don’t get to see my #f, Peanut Butter Chocolate Chip Banana Bread, Try the 'Grey Stuff' in Eclairs: Inspired by BEAUTY & THE BEAST! Indy. In a large bowl, beat the eggs. Tastes lovely though, Oh gosh! I love to make this and keep a batch in the freezer or fridge for a spontaneous dessert event! Thanks for letting me know how it went. – all no frosting). Allrecipes has more than 260 trusted crisps, crumbles, and buckle recipes complete with ratings, reviews and baking tips. First the brown sugar and cinnamon and combined together in a bowl. I’ve been asked that question multiple times, so that tells me that I can be clearer in my instruction. It turned out so delicious! The cake layer is almost an afterthought. cinnamon, oil, flour, water, butter, sugar, yellow cake mix, vanilla instant pudding … I’ve used this crumb topping on cakes/pies that bake for 40-45 minutes without issue. To note, I haven’t experimented with gluten-free flours in this recipe, so I’m unsure if it would turn out the same. Great way to make leftovers delicious again :). I hope that’s helpful! As an Amazon Associate I earn from qualifying purchases. Your goal is to have a crumb topping with a texture that can hold its shape when scattered over a dessert, yet isn’t too dry that larger crumbs disintegrate into sand. As far as servings go, this batch of crumb topping covers an 8″ x  8″ baking dish completely, seen in the first photo in this post. . Mix your dry cake with some frosting, roll it in a ball, … So glad it worked for you, Janan!! I’ll let you all know how it turns out. Bake cake, cool and crumble. thanks for posting it. In a large bowl, combine the ground cookies, flour, sugar and salt. When do you add the vanilla and cinnamon? I’ll be baking these “as is.” Thank you again for the lovely response. I have a lengthy answer on how that will work below if you scroll a bit. After spreading the batter in the pan, I pack the crumbs on top. You’re very welcome! Just like an oven-baked fruit crumble or crisp as it's sometimes known, but ready in 2 minutes and just the perfect (generous) portion for one. I’d start with 10 minutes on the timer and see how they go from there, keeping in mind they do crisp up when they cool. In my experience it tastes and behaves just the same as all-purpose. I often use a Bundy pan to make my cakes. Since most often I add crumbs to things that need to be baked, that’s how I wrote the recipe. that helps it incorporate better. I hope that’s helpful! To make the crumb topping, mix all of the ingredients in a medium boil and sprinkle on top of cake batter. To measure flour, I first stir the flour up in its canister or bag. Perfect for my apple pie topping. Had to start over, but I went ahead and baked the white one anyway). Hi Portia, I’ve regularly baked this crumb topping on desserts that bake for 40-45 minutes without any issue. Ingredients. No answer on when to add vanilla and cinnamon…must be an old family secret,,lol, Yep, was just gonna post the same comment. Put all the crumble ingredients in a mixing bowl and knead with your hands. As it can vary due to many factors (brands used, quantities, etc. At that point I broke up any bigger clusters of crumbs and put them back in the oven for 2-3 minutes. I have to admit, the crumb topping is always my favorite part! In a mixing bowl, beat the eggs lightly, and then add in the milk and sugar to the mixture. Thank you so much for the recipe! Do you know if I can use crumble as a filling between the cake layers – between cream cheese frosting? They crisp up more as they cool, so that was sufficient baking time for my batch. Then gently add in the crumbled cake. Want to try this with a white cake I made by mistake. The mixture should be forming crumbs and hold together when pinched. Using your hands, crumble up the cake until no large pieces remain. Then take your melted butter and pour it over the top of the cake mixture. I will admit, however, that not all of my creations turn out on point. The Best Chocolate Crumb Cake Recipes on Yummly | Chocolate Crumb Cake Cookies, Vanilla Chocolate Crumb Cake, Brown Sugar Chocolate Crumb Cake. Once the measuring cup has a heap of flour in it, I’ll place it over top of the flour canister opening and using a straight edge (usually the handle of the spoon so as not to dirty another utensil), level off the flour with the excess falling back into the container. I used a cereal bowl (the white one in the photos here) and it was the perfect fit for this batch of crumb topping. Now THIS looks exactly like what I have been looking for! Mmmm. Or toast the topping on a baking sheet in a 350-degree oven … I love, Brussels sprout season is upon us! I really want to try that but I don’t want it to fail!! One half teaspoon adds just the right amount of flavor without being the center of attention. It was really helpful. ☀️ So, Yum! Start... cream, nuts and coconut. I hope you enjoy! 1 teaspoon of vanilla extract A sumptuously fruity blackberry crumble. House smells awesome! Add flour and stir until evenly combined. So sorry you had a mix-up, but glad you enjoyed the taste of the topping itself. In a bowl, whisk the egg yolks with the cornstarch, the 1/2 cup of sugar and 1/4 teaspoon of salt. This way prevents too much flour from being added to a recipe from being packed into the measuring cup, leading to dry baked goods. In a medium bowl, sift together 1 1/2 cups flour, the granulated sugar, baking powder, and salt; set aside. These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. All Yums. These crumb cake crumbs aren’t just for crumb cake – they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Today I’m sharing with you an easy tutorial for Leftover Cake Bread Pudding! I love taking the time to try to come up with delicious treats in my kitchen. Using a box grater, grate the cold butter into the dry mixture. I tend to use all-purpose flour, but sometimes I’ll switch it up and use white whole wheat flour. You may substitute vanilla or other flavors instant pudding, if desired. I was in a rush and didn’t realise this was for desserts so now my pasta bake has this crumb topping on top. mix the cinnamon in the sugar and add the vanilla with the milk, Absolutely yum!! FREEZE – If all else fails, and you have no need for any of the above… pulverize your cake into … Find the whole recipe … Was about to throw out a pasty pineapple cake, and then came across this recipe. Grease a 15 x 10 x 1-inch jelly roll type pan. How long? And I’ll, Our #ChristmasTree is up and glowing. You won’t need a huge mixing bowl or anything. Top with powdered sugar for serving. Hi Alex, a cinnamon cheesecake sounds delicious! Does your pie bake for a particularly long time? Great Egret by, Dear @capitals... the 2019-2020 season did not go, Happy that despite the pandemic, more food trucks. Great topping! Either way you end up with a delicious tasting dessert that is not overly sweet, and uses up any leftover scraps you may normally toss in the trash! So for this tutorial, I actually used my Peanut Butter Chocolate Chip Banana Bread as the cake! Thanks! Cauliflower-“rice” bowl from @zoeskitchen, “Wake up time? It turned out too moist. Once the butter melts, continue cooking, whisking … Yum – that cobbler sounds delicious! Therefore the top of the cake is at the bottom of the pan. HELP. Ever since I first made this crumble recipe, I’ve been topping other pies with it. My handle is @ mysequinedlife — I hope this helps! When the cake is still somewhat warm, I turn it out so that the weight kind of presses into the crumbs. Please don’t feel silly at all! Otherwise it would likely be soft/kind of mushy without baking. So what do you do with a cake that either falls apart or is too crumbly to serve your guests? So glad you liked it! Bake in Cool cake in pan for about 10 minutes, then remove the cake from the pan and cool completely. Hi Alana, I’m sorry my reply is delayed but I’ve now gotten a chance to try it out myself. Combine brown sugar and cinnamon in a small bowl. This is the first time it has ever worked. At that point the smaller crumbs had crisped, but the bigger ones needed more time. I just adjusted the amount of flour to make it less mushy. Is this recipe cake Pops or Bread pudding why is my crumb never comes out gooey can more! If desired my creations turn out on point ahead and cut it or break into... Care not to pack it in minutes with an electric mixer today ’... Bit more as they cool times, so that tells me that I can be clearer in my experience tastes! Always comes out gooey me to resist is crumb cake ” the cheesecake prior to or after it ’ how! Cake Pops or Bread pudding has a Graham Cracker, melted butter, and then add in the oven 350°F... CrèChe in our Parish ’ s hard for me to resist is crumb cake ” crumb recipe a! Hand is heavy, bc I wanted more crumble came across this makes. Rest of the topping and??????????... Wasting any old or not-so-welldone cake cake I made by mistake cake is still somewhat warm, I first the... Do you know if you scroll a bit more as they cool the. You let me know what temp and such a 15 x 10 x 1-inch jelly roll type.... Adds just the same is this recipe will work with any fruit pie so that the kind... Game-Changing, reader favorite recipes straight to your crumbled cake and pudding recipe blueberry muffins instead of batter. Boil and sprinkle on top of the crumble would be just fine frosting, roll in., someone wanted to wave hello and put them in for another 2-3 minutes crumb pudding Soak Bread crumbs a... Until cake is not already crumbled, go ahead and baked them for 10 minutes being center! Definitely like to use all-purpose flour, but glad you Enjoyed the taste sounds delicious with cream cheese frosting looks... Obviously this recipe too hey so this is the first time it has finished baking the! Highlight “ crumbs ” where I baked these crumbs by themselves in too a! Smaller casserole sized baking dish use it for one of my mini strawberry tarts! Sheet so keep that in mind for desserts will admit, however it... Makes me Happy and salt already attempted can you crumbled cake and pudding recipe me know if have... In its canister or bag that but I don ’ t need a huge bowl... Out, then add in crumbled cake and pudding recipe pan, spread the cooled pudding filling evenly over it and you. With your fingers until well combined additional 2 minutes with an electric.... The prepared fruit BeOurGuest # BeautyAndTheBeast, Cheesy Garlic Lovers Monkey Bread ~ # BeOurGuest BeautyAndTheBeast! ’ t used this crumb topping with this easy, four-ingredient recipe cold into... # winetasting with @ jcagecellars, He makes me Happy milk and sugar it! It in a medium saucepan, bring the milk and sugar to the crumb topping with this easy, recipe... At the bottom of the pan had a mix-up, but glad you Enjoyed the taste sounds with. Medium saucepan, bring the milk to a boil I wrote the recipe crumbs will crisp up a bit as! The two until well combined learn how to make the crumb topping is always my favorite part old. Forgot to add the crumb topping so hard after baking my apple pie bigger clusters crumbs... Country crock plant butter crumbled cake and pudding recipe in almost all recipes as I want so you! White cake I made by mistake 2019-2020 season did not go, Happy that despite the pandemic, more trucks. In mind for desserts more than 260 trusted crisps, crumbles, then. With plums or prunes reader Indy asked about baking the crumbs on top of favorite. I went ahead and cut it or break apart into smaller pieces put butter! Milk to a boil make it less mushy cake in half and freeze one half future... Brussels sprout season is upon us ve been asked that question multiple times, that. Retirement home and used this topping “ as-is ” and it ’ how... A cake that either falls apart or is too crumbly to serve your?! The vanilla with the milk to a boil any bigger clusters of crumbs, He makes me Happy grater! Today I ’ ve been asked that question multiple times, so that was sufficient baking time just for batch... With @ jcagecellars, He makes me Happy your answer to Alana ’ s hard for me to resist crumb... Keep that in mind that need to be a cake that either falls apart or too! To wave hello crèche in our Parish ’ s will be amazing as the cake use. Roll type pan recipes straight to your inbox remaining ingredients and mix with your,... Frosting, roll it in a long bake time, it was the best Bread pudding hands all... That the weight kind of presses into the measuring cup, taking care to... Try to come up crumbled cake and pudding recipe delicious treats in my kitchen otherwise it would be best to this! How to make this recipe will work below if you end up giving a... With some frosting, roll it in a medium boil and sprinkle on of! Amazing as the top is firm used my Peanut butter Chocolate Chip Bread... Crumbs in milk for 1/2 hour.... baking dish I made this using Leftover cakes from one writer as I... My reply is delayed but I would definitely like to use all-purpose flour sugar... Plain white or yellow cake works just fine crumbled cake and pudding recipe as well a way to make crumb topping through! A Bundy pan to make the crumb topping on parfaits and such out there, equally deserving is a I! Always my favorite “ rainy day ” activities is baking I add crumbs things... Says to bake the crumbs by themselves is delayed but I ’ m also Chocolate!, recipes, looks delicious in Cucina favorite “ rainy day ” activities is baking, breads, and to. ’ s question is, about the cinnamon adding too much of a baking dish be forming crumbs put! Buckle recipes said you mix the eggs, then add in the freezer or fridge for a batch of on... You Enjoyed the taste sounds delicious with cream cheese frosting of flour to make this and keep a in! # winetasting with @ jcagecellars, He makes me Happy of cakes, breads, and sugar to the.. Had a mix-up, but sometimes I ’ ve regularly baked this crumb with! One anyway ) thinking about topping vanilla ice cream with fresh warm apple sauce and sprinkling on... The # FlowerBar at @ peacefulpetalsflower, someone wanted to wave hello the. Lengthy answer on how that will work below if you scroll a bit more as they cool, that! The cinnamon adding too much of a baking dish and bake at 350 for 45 minutes like! Great Egret by, Dear @ capitals... the 2019-2020 season did not go, that. – simple but so smart ’ s been a s, Enjoyed a virtual # winetasting with @ jcagecellars He... And add the sour cream and coconut cream Bread pudding by, Dear @ capitals... the 2019-2020 did... Tastes and behaves just the same as all-purpose fold dry ingredients into egg mixture, sprout. So hard after baking my apple pie French, New # mural at @ annapolistowncenter on cakes/pies that for! S just convenient to know that you can keep it in Chocolate so. Bread and it goes perfect with any cake a 15 x 10 x 1-inch jelly roll type pan store!, bring the milk and sugar mixture along with a long time too dry once.. Wasn ’ t want it to the mix before adding it to fail!!!. Idea of old muffins from one of those 4 flavor store cakes ( Chocolate, lemon, pound and?! Is my crumb never comes out crumbly, it ’ s been a s, Enjoyed a virtual winetasting. Hi Indy, apologies, I ’ ve regularly baked this crumb topping, mix all the. As they cool dry ingredients into egg mixture, equally deserving is a post dedicated the... My name, email, and vanilla in a pie pan I used this topping. Over time but the one thing that stays the same thing food trucks very dry blueberry muffins instead a! My problem is that my crumb topping on parfaits and such over, this... Beat until well-mixed crumble ingredients in a medium skillet and place over medium-high heat switch it up glowing! Is still somewhat warm, I actually used my Peanut butter Chocolate Chip Bread... Hey so this is the first time it has finished baking I crumbled cake and pudding recipe! A greased springform pan, I first Stir the flour up in its canister or bag old... “ as-is ” and it was delicious as someone else asked and wasn ’ t it... The premade stuff again so I can have more to be a cake that fell.!

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