INGREDIENTS. Get Smoked Salmon Frittata Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Skin the salmon and break the flesh into bite-sized pieces. This indeed was a very simple easy dish to make. It’s a time when we have more reason than ever to gather and linger around a meal, surrounded by our people. Using two spoons or your … Carefully loosen frittata from skillet with a spatula; gently slide frittata onto a platter. Add onion, and season with a little salt and pepper. With creamy goat cheese scattered throughout, every bite engulfs a pillowy cloud of light, tangy flavor. This simple recipe is sure to be a hit for the weekend or any day of the week. Inspired by a smoked salmon quiche, this smoked salmon frittata with goat cheese and dill is lighter, and so easy to make! Cut into 4 wedges. Easy and presents well. Info. A place to share recipes, stories and cooking tips and, of course, to convert "meal in a box" believers and takeout food regulars 4 oz. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Filled with salmon, goat cheese, scallions, shallots and herbs, it’s naturally gluten-free, paleo-friendly and is sure to impress. The addition of both grape and plum tomatoes gives this vegetarian frittata a boost of fresh flavor. Rate this Smoked Salmon Frittata (Ina Garten) recipe with 1 medium onion, diced, 1 tbsp unsalted butter, 12 extra-large eggs, 1 cup heavy cream, 4 oz fresh goat cheese, such as montrachet, crumbled, 1/2 lb smoked salmon, chopped, 3 scallions, chopped, white and light green … I added some chopped onion too. Bake the frittata for about 50 minutes, until it puffs and a knife inserted in the middle comes out clean. Step 2. And watch videos demonstrating recipe prep and cooking techniques. 4 ounces fresh goat cheese, such as Montrachet, crumbled, 3 scallions, chopped, white and light green parts, Copyright 2002, Barefoot Contessa Family Style, All Rights Reserved. Sign up for the Recipe of the Day Newsletter Privacy Policy, Smoked Salmon and Herb Cream Cheese Bagels Recipe. Bring a pot of water to boil. © Copyright 2020 Meredith Corporation. Bake for 45 minutes or until puffed and completely set (when knife inserted into center comes out clean). Instructions. This is my go-to recipe for brunch events! Stream your favorite Discovery shows all in one spot starting on January 4. Salt and freshly ground pepper. Great for brunch or even dinner with salad. 1 Tbs. Serve hot directly from the pan. Sprinkle in half the goat cheese, pour in beaten egg and stir to combine. I used 7 whole eggs (since I hate to waste eggs) and 3 potatoes. Spread the egg mixture evenly over the potato in skillet, and cook 2 minutes or until edges are set and bottom is lightly browned. Bake at 350° for 5 minutes. Add the heavy cream, goat cheese, smoked salmon, scallions, dill, salt, and pepper and combine. Chop smoked salmon and tomatoes and put to the side. It is the perfect balance of protein and veggies with the beloved flavor combination of smoked salmon, dill and goat cheese. 2 (formerly 3) grown ups sharing a kitchen in inner city Melbourne. Combine the egg whites, eggs, goat cheese, and smoked salmon in a medium bowl, and stir well with a whisk. Cook, stirring until translucent. This rich smoked salmon frittata with potatoes and goat cheese is a perfect breakfast or brunch to make for an entire crew on a special occasion. Step 3 This smoked salmon quiche is filled with bold flavors like fresh dill, smoked salmon and goat cheese.Each bite is balanced with fluffy eggs, golden crust, and rich savory flavor from the smoked salmon. Preheat oven to 350°F. ; Cook the frittata: Combine the egg whites, eggs, salmon, dill, pepper, and salt in a large bowl.Pour the egg mixture over the potatoes and sprinkle the goat cheese over the top. This Smoked Salmon & Goat Cheese Mini Frittata recipe is an easy way to sneak in a serving of vegetables and a dose of heart-healthy omega 3 fatty acids first thing in the morning… Sprinkle the top with dill. Sprinkle the top with dill. of goat cheese mixed with a small handful of chopped mixed herbs, 4.5 oz. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Then put in the oven for about 20-25 minutes. Cut and serve while hot. Whisk the eggs, milk, dill, salt, pepper, and chives together in a bowl. And it was very good. Add onion, and season with a little … Preheat an oven to 350°F (180°C). Get full Smoked Salmon Frittata (Ina Garten) Recipe ingredients, how-to directions, calories and nutrition review. Smoked Salmon & Goat Cheese Mini Frittata Marisa Moore Nutrition shallot, black pepper, coarse salt, goat cheese, cream, spinach and 4 more Smoked Salmon and Goat Cheese Stuffed Mushrooms Flavour and Savour mayonnaise, lemon zest, … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Nutrition If you don't want to waste the egg yolks that are left over, save them in the refrigerator for hollandaise. Add quartered sweet potatoes when ready, … Add potato; sauté 5 minutes or until golden brown, and sprinkle with salt and pepper. 2 ½ cups shredded peeled baking potato or refrigerated shredded hash brown potatoes, 3 ounces thinly sliced smoked salmon, cut into 1/4-inch-wide strips, Back to Smoked-Salmon, Goat-Cheese, and Fresh-Dill Frittata. This cooked up beautifully, but we didn't like the flavor of it at all. 202 calories; calories from fat 30%; fat 6.8g; saturated fat 3.2g; mono fat 2.1g; poly fat 0.7g; protein 16.2g; carbohydrates 18.5g; fiber 1.6g; cholesterol 128mg; iron 1.5mg; sodium 589mg; calcium 100mg. Easy salmon recipes like this one are always family favorites. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Salmon, cubed 1 T. Olive Oil 2 C. Fresh Spinach ½ Onion, julienned 3 Large Eggs ¼ C. Parmesan Cheese, shredded 2 oz. of smoked salmon, and roughly 2 cups of … Ready in just 30 minutes, this quick brunch recipe is perfect when you're feeding a crowd. Add the Both determined to eat very well for under $10/meal each. MyRecipes may receive compensation for some links to products and services on this website. this link is to an external site that may or may not meet accessibility guidelines. This simple recipe can help you get dinner on the table in about 35 minutes with very little prep work. Everybody understands the stuggle of getting dinner on the table after a long day. In a medium sized bowl whisk together eggs, dill, salt, pepper, goat cheese and salmon. The combination of flavors in this frittata recipe is out of this world! Credit: 8 oz. Preheat the oven to 350°F (180°C, or gas mark 4). Then add salt and pepper to taste. Salmon Fritatta w/ Spinach & Goat Cheese. Sprinkle remaining goat cheese over the top, then place in the oven to bake about 10 minutes until cheese is … In a large bowl, beat the eggs. This Smoked Salmon Spinach & Goat Cheese Frittata is my current smoked salmon obsession. Cate of Sweetnicks had suggested a similar frittata from Ina Garten, which sounded divine but had a few too many steps for me. Cook the potatoes: Preheat oven to 500 degrees F. Heat oil over medium-high heat in a 10-inch nonstick, ovenproof skillet and sauté potatoes until golden brown -- about 10 minutes. 1/2 lb. Salmon Goat Cheese Frittata. A healthy egg recipe for breakfast, brunch, lunch or dinner! The salmon and dill both seemed overpowering, and we couldn't even detect the goat cheese. Combine the egg whites, eggs, goat cheese, and smoked salmon in a medium bowl, and stir well with a whisk. © 2020 Discovery or its subsidiaries and affiliates. I recommend serving this dish with some sparkling mimosas and plenty of fishing stories. Smoked Salmon and Kale Frittata Smoked salmon, kale, leeks, fresh herbs, and goat cheese come together in a beautiful, delicious, and easy smoked salmon and kale frittata that makes … (125 g) fresh goat cheese, crumbled. Howard L. Puckett; Styling: Fonda Shaia. Add the chopped smoked salmon and tomatoes to the muffin tins. Combine eggs, cream, goat cheese, smoked salmon, scallions, dill, salt, and pepper in a bowl; set … Spread the egg mixture evenly over the potato in skillet, and cook 2 minutes or until edges are set and bottom is lightly browned. 6 ounce package of smoked salmon… In a large pan (ideally cast-iron) set oven medium-low heat, sweat out the leeks and garlic in butter, stirring for 5 minutes. Cover and cook until the edges are set - … Then add the egg mixture evenly to each tin. Directions Preheat oven to 180°C (350°F). Perfect for breakfast for dinner or a lazy brunch.Serve this quick up with a Taylor Farms Everything Chopped Salad Kit and fresh fruit for a complete meal! I would have no problems making this for guests. Add some elegance to breakfast or brunch by adding goat cheese and smoked salmon to your frittata. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Broil 3 minutes or until center is set.